Lodge Farm Lentil Bake with Sweet Potato Mash (Vegan,Gluten Friendly) - serves 1

Lodge Farm Lentil Bake with Sweet Potato Mash (Vegan,Gluten Friendly) - serves 1

  • £5.50
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Looking for a nutritious and delicious vegan meal that will satisfy your taste buds? Look no further than our Sweet Potato Lentil Bake! We've packed this dish with flavourful lentils, pearl barley,  mushrooms, and lots of fresh vegetables such as celery and carrots, all topped with a scrumptious, olive oil infused sweet potato and potato mash.

  What really sets this bake apart is the deep, rich flavour we've managed to achieve. Herbs and Tamari have worked their magic, infusing every bite with a depth of flavour that will leave you feeling totally satisfied. So, whether you're a vegan looking for a tasty new meal option or someone who loves good food, you won't want to miss out on this tasty vegan Lentil Bake.

Can be cooked from frozen, or defrost in the fridge overnight before cooking.
Not suitable for cooking in a microwave.

Ingredients- Sweet potato (21%), potato (21%), tomato, water, red onion, carrot, lentils (5%), mushroom (5%), CELERY, barley (GLUTEN), tomato puree, Tamari (SOYA beans, water, sea salt, mirin (sweet rice, water, cultured rice), vegetable stock (sea salt, maltodextrin (from maize), rice flour, vegetables 7.2% (onion, carrot, parsnip), yeast extract, sunflower oil, parsley, turmeric), rapeseed oil, parsley, olive oil, salt, thyme, sage, pepper, salt, pepper, bay leaf, parsley