Northampton Charcuterie Co British Charcuterie - 60g

  • £4.99
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A little information about Northampton Charcuterie.....

All of our products are made using locally Northamptonshire soured free range pork, so we can guarantee you are getting the best of the best! That’s not the only thing making our charcuterie unique, all of our recipes have been created and perfected in our purpose built unit in Northampton. Each product is hand cut from the finest pork, cured in our state of the art fridges and then packaged by our team


Franklins  Salami (Juniper, Coriander, Mustard), Bresoala, and 46 (Pink Peppercorn)

60g pack